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The Future of Farming - The Curry Report

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In their vision, the Commission looked for "a profitable and sustainable farming and food sector, that can and does compete internationally, that is a good steward of the environment, and provides food and a healthy diet for the people of England and around the world."

The Commission detailed a range of recommendations and although these have been generally well received, UKagriculture.com believes that the Commission's report was short on economics and short on solutions.

First off is the Commission's failure to understand that "profitability" is an inherrent part of "sustainability". It is not, as their vision suggests, an extra. Sustainability is about broadly satisfying the perceived needs of stakeholders over the longer term where the stakeholders include farmers and the wider agricultural industry. Profit is as much a stakeholder interest as any other.

The Commision further, in addressing the future of farming have failed to understand the fundamental weakness of agriculture in the UK. Namely that the industry has no market strength. This is derived from the fact that 250,000 farming businesses make up a small industry in an indifferent urban society where the food chain is in oligopolistic hands. A solution for farmers may well lie in their growing their businesses but it provides no solution for agriculture. A farmer farming all of Surrey would produce just 1% of farming output - far too small to have any presence in the market place.

The report talks at length about farmers diversifying into other markets. However well intentioned, this is not a solution for farming or agriculture, although it may be for individuals. It is easy to talk of diversification and ignore the reality of very high failure rates in business diversification. If multinationals have to admmit defeat and "return to core activities" - why should an ageing population of farmers be expected to do better? Diversification also carries risks not identified by the Commission. Traditional farm buildings converted for tourism, office, retail or accomodation needs no longer provide housing for swallows, sparrows and barn owls and their loss represents a significant cost to our agrarian heritage. The rush to diversify is unsustainable.

A number of potential solutions offered by the Commission in their search for "reconnecting with the consumer" seem to have overlooked the fact that they have existed for sometime. To establish a network of demonstration farms ignores the work of LEAF and the existing network of hundreds of farms that disseminate information either formally or on a more casual basis while solutions to utilise the internet seem to have passed by the work of UKagriculture.com and others.

A number of recommendations are dressed up as economic solutions but in reality offer only cosmetic change. Receiving subsidy payments in Euros has not the slightest affect on underlying business efficiency and ignores that currency hedging is already available.

The report has made useful proposals to simplify and enhance environmental schemes and these meet with our support. As too does their caution for a plethora of schemes and marques that confuse the consumer. It is easy to talk of "eating the view" but which view if you one of the 90% of urban dwellers? And if North Downs lamb is best, what is wrong with South Downs lamb?

The Commission's request for a lowering of duty on biofuels meets with our strong approval even though the Commision have failed to identify the particular significance of the biofuel opportunity. Biofuels offer farmers a unique opportunity to provide real environmental gain at the heart of consumer society - by fuelling the car.

Rather than trying to find solutions for an industry in a global market place, the Commission seem to believe that a cottage industry of niche products is the way forward. We believe they are wrong. Find out what they could have said.


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